2 h

A propos de cette activités

Jalan Sabang, known as one of the culinary centers in Jakarta, offers a variety of culinary that is delicious, very much enjoyable, worth a try, and definitely something you wouldn’t want to miss! The food and area that has already been in Jakarta for a long time has its own story and grows alongside Jakarta’s development as a city.

The area known for its crowdedness and close proximity to office buildings makes Jalan Sabang an interesting place to find unique street food culinary. This includes a diversity of culinary and food originating from different places throughout the Indonesian archipelago, such as Betawinese, Javanese, and even Acehnese food on the streets of Jalan Sabang, as well as food from Madura, Palembang, and Minang.

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Inclus

2 hours of Indonesian street food culinary exploration
Food tasting at 5 places
Small group capacity (maximum 8 people per guide)
Local Foodie Buddy (English-speaking guide)
Start at 7 pm to 9 pm
Javanese chicken satay
Signature fish cake of South Sumatera
The most delicious Rendang from West Sumatera
Jakarta’s signature lamb fried rice and satay
Indonesian signature coffee
4-5 types of foods and beverages (small to medium portions)

Non inclus

Other entrance fees and expenses such as other meals, drinks, and shopping unless otherwise stated
Hotel accommodation in Jakarta
Hotel transfer by car
Tips and gratuities

Autres informations

Confirmation will be received at time of booking, unless booked within 2 days of travel. In this case confirmation will be received within 48 hours, subject to availability
Not wheelchair accessible
Children must be accompanied by an adult
Wear comfortable and relax clothing
Near public transportation
Most travelers can participate
Please inform us for any food restriction
This tour/activity will have a maximum of 8 travelers

Caractéristiques

Tourisme

90%

Nourriture

70%

Original

50%

Culturel

45%

Commentaires

5.0

1

D

David W

5 | 2017-08-01

Great food tour and easy walking from Sarinah. Tour guides were fantastic - knowledgable about local food and culture and flexible re what we tried. we intend to revisit some of the locations next week

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